Dot's Coconut Pie

The best coconut pie I've ever eaten....

Dot’s Coconut Pie

This makes 2 small pies or 1 deep dish pie

Bake pie shells at 400 degrees  until very lightly browned.

Set oven temp. to 350 degrees

4 eggs

1 stick butter melted

1 cup sugar

½ cup buttermilk

½ cup coconut (you may use more if you love coconut like we do)

1 tsp. vanilla

 Mix all together

stir in coconut

pour into pie shell or shells

Bake 350  for 30 minutes or until lightly browned

I hope you enjoy this and all of Dolly is Cooking Recipes.  

They are a compilation of my family's time tested and wonderful Simple Southern Recipes.

This and all are for personal use only and are copyrighted. 
Public use is prohibited. Publication is forbidden without prior written consent from me © Dolly Is Cooking