A Little of This little of that

These things were not cooked on the same day...

Just a mixture of food cooked at different times.

Lean hamburger with asparagus seasoned with sea salt, dash of garlic powder and black pepper

asparagus drizzled with a little olive oil

simple salads

Country fried cubed steak with onions

Country Fried Cubed Steak
Printable Recipe

cubed steak

flour

salt and pepper

canola oil

onions optional

I cook mine in an electric frying pan at 375 degrees

add at least 1/2 inch of oil in pan

preheat

wash pat dry cubed steak

salt and pepper

dredge in flour

Once preheated fry in pan. Important! Do not turn meat resist the urge to do so. If you turn too quickly the flour crust will fall off.  When edges of meat are browning then gently lift with fork to turn. Brown other side.  Second side will brown deeper and cook quicker than first side. The pan will have a sizzle and you will know when to lift meat out.

Drain off some of the oil you only need a little to cook the onions in.

You may then cook onions until browned slightly.

You don't have to cook onion and if you don't that oil will be very flavorful and make wonderful gravy.

Easy Banana Pudding

This is the easy recipe

I use 1 large vanilla pudding mix that you **cook** 

 (because I like my cookies to get a little soft if you do not add instant pudding)

1 box of Nilla Vanilla Wafers

Bananas

I know this will sound like my grandmother when she would say use a pinch of this and a little of this but:

Cook pudding according to package directions

I like to cook mine in microwave

cook 8 minutes stirring every 2 minutes

until thickened....

Remove from microwave let cool some maybe 5 to 10 minutes

While it is cooling do the following:

Layer bottom of bowl with wafers

peel and slice bananas as many as you want for that layer

repeat until you have a much as you want

Pour pudding over layers in bowl

Sit to cool before placing in refrigerator...

Easy but delicious