Asparagus Cooked in the Air Fryer

 

Ingredients

• Fresh Firm Asparagus
• Olive Oil
• Salt

Instructions

• Fresh Firm Asparagus
• Remove/Cut  1 1/2 inches from bottom (As needed to remove the tough rough ends)
• Wash gently
• Pat Dry
• Season with salt  (I used Members Mark Pink Himalayan Pink Salt Grinder)
• Spray with oil of your choice (I used OlioCarli Oil)
• Preheat Air Fryer to 400 degrees for 5 minutes
• Cover the bottom in a single layer with asparagus
• Cook 3 minutes
• Check shake and place back into the air fryer
• Cook another 3 minutes or until desired tenderness
• Remove salt lightly again

*Depending on the size of your Air Fryer and the amount of asparagus you may have to cook more than one batch.

Place on a serving plate and Serve soon

Beautiful by Drew Air Fryer

Love this thing
This cook everything from scratch cook is enjoying

Time away from the stove with this little appliance Catie ordered!

Learning as I go along!

Until Next Time!