Friday, January 2, 2015

Pineapple Cream Cheese Ball




Do you like cheese balls?  I do but have only recently begun to make again.  This one is of course made with pineapple and cream cheese.  It was an old favorite of mine and I still like it.. Today I share the recipe with you...



Pineapple Cream Cheese Ball

Printable Recipe

Ingredients
  • 2 and 1/2 packages of Philadelphia Cream Cheese
  • 1 and 1/2 can 8oz.  Dole Crushed Pineapple Drained
  • 1/3 cup Fresh Crisp Green Bell Pepper chopped finely
  • 3 Tablespoons finely chopped Green Onion
  • 3 teaspoons McCormick Seasoned Salt
  • I teaspoon Chopped Fresh Dill
  • 1 cup Nuts Pecan or Walnut chopped finely
  •      Plus
  • **1 cup Nuts Pecan or Walnut chopped:  This cup will be used later to coat the Cheese Ball.  Set aside for that purpose.**

Instructions:

  1. Mix the first 6 ingredients
  2. Chill
  3. Shape into Ball and wrap lightly in waxed paper
  4. Right before you serve roll cheese ball into the **remaining nuts.

Enjoy!
Oh and before I forget come on over to the main blog Hibiscus House to see our easy 
Christmas Punch Recipe..here

http://hibiscushouse1.blogspot.com/2015/01/christmas-punch.html